Sample Menus

We offer exceptional caterers from our Preferred Vendor List each of which offers customized menus to your individual tastes and requirements. Some of our Caterers offer the menu, staffing and china, others provide only food, set up, serving and leave. Caterers that do not provide “full service” catering will require an additional cost of staffing to ensure your reception is flawless from the clean up of dinner, pouring of toast, cutting and serving cake and final cleanup. The hiring of staff will be done through the Inn. If you require rental of china, glassware, etc. that can be done through the Inn. We will place your rental order and give you the invoice for payment. Allowing the Inn to rent will be cost effective and save on delivery charges.

Sample Menu from MotherLode Market

  • Tri Tip with Gorgonzola Butter
  • Chicken Margarita (my favorite)
  • Garlic Mashed Potatoes
  • Grilled Asparagus (seasonal)
  • Caesar Salad
  • PLUS Choice of Two Appetizers to be served in the Courtyard after Ceremony
  • Rolls and Butter
  • Coffee & Punch
  • China, Glasses and Silverware
  • Staffing for entire event

$25.00 per person double entree
$23.00 per person single entree

Nick $ Selli, owners of MotherLode Market, can customize a menu and offer a wide variety of choices from a BBQ dinner to an elegant gourmet buffet with Prime Rib and Salmon or let your imagination go wild.

Complimentary cake cutting & corkage.

Sample Menu from Rayans Catering Choice of Three Appetizers

Dinner Menu Includes:

  • Baron of Beef with Horseradish Sauce
  • Pork Loin Roast with Orange Rosemary Sauce
  • Saute Station with choice of Alfredo or
  • Marinara Sauce
  • Pasta Salad
  • Tomato Basil Salad
    PLUS all of the following
  • Caesar Salad
  • Rolls & Butter
  • Bavarian Mouse
  • Fresh Fruit Arrangement
  • Deviled Eggs a la Rayna (my Dads favorite)
  • Garden Vegetable Comucopia
  • Coffee and Lemonade

$28.00 per person
Pricing includes staffing, china, glassware, silverware, floral display on buffet table and appetizer table

Linda, owner of Raynas offers a wide variety of menus’ from elegant sit down dinners to elaborate buffets. Complimentary corkage and cake cutting.